Anarsa Can be a crunchy sweet snack typically eaten during Diwali. Anarsas are ready with soaked powdered rice, jaggery or sugar. Shufta is usually a Kashmiri sweet dish. This dish is made from a number of dry fruits which is combined with sugar and kesar which is evenly spiced up https://ethnicindiangrocer.com.au/product/mdh-jaljeera-masala-100gm/