I Only discovered in past times yr this wasn't a universally cherished taste. I consume it through the spoonful the way lots of people get honey in the mornings. It is also referred to as 酒酿 (jiǔniàng). The ingredients you choose are cooked in a considerable vat of boiling broth https://maps.app.goo.gl/wU5TwfX3UXHrmirf7